Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (6 items)

3.00 cups All-purpose flour
1.00 tbsp Yeast
active dry
1.00 cup Milk
warm
0.50 cup Sugar
0.25 cup Butter
melted
2.00 Eggs

Instructions (5 steps)

1
Dissolve yeast in warm milk.
10 minutes
2
Mix flour, sugar, eggs, butter, and yeast mixture.
3
Knead and let rise for 1 hour.
60 minutes
4
Wrap dough around a spit, roll in sugar.
5
Bake at 400°F for 15 minutes, rotating.
15 minutes