Easy
Honduran
Tacos Hondureños
Corn tortillas with shredded chicken and cabbage.
25
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (6 items)
8.00
Corn tortillas
1.00 lb
Chicken breast
cooked, shredded
1.00 cup
Cabbage
shredded
0.50 cup
Tomato sauce
2.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (4 steps)
1
Cook chicken with tomato sauce and salt.
5 minutes
2
Warm tortillas on a griddle.
3 minutes
3
Fill tortillas with chicken and cabbage.
4
Serve with extra sauce.