Medium
Honduran
Chorizo Hondureño
Spicy pork sausage, grilled or fried.
30
Total Minutes
4
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (7 items)
1.00 lb
Ground pork
1.00 tbsp
Paprika
1.00 tsp
Cumin
2.00 cloves
Garlic
minced
1.00 tsp
Chili powder
2.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (4 steps)
1
Mix pork with spices, garlic, and salt.
2
Form into sausages or patties.
3
Fry in oil over medium heat for 10 minutes.
10 minutes
4
Serve with tortillas or rice.