Medium
Honduran
Salpicon
Minced beef with fresh vegetables.
75
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (6 items)
1.00 lb
Beef
cooked, shredded
1.00 medium
Onion
chopped
1.00
Green bell pepper
chopped
0.25 cup
Cilantro
chopped
2.00 tbsp
Lime juice
0.50 tsp
Salt
Instructions (4 steps)
1
Boil beef until tender, about 1 hour.
60 minutes
2
Shred beef and mix with onion, bell pepper, and cilantro.
3
Add lime juice and salt, toss well.
4
Serve with rice.