Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (8 items)

1.50 lbs Snapper fillets
1.00 cup Okra
sliced
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 tbsp Tomato paste
1.00 tsp Thyme
dried
2.00 tbsp Olive oil
1.00 tsp Salt

Instructions (5 steps)

1
Season fish with salt and thyme.
2
Cook onion and garlic in olive oil.
5 minutes
3
Add tomato paste, okra, and 1 cup water.
4
Add fish, simmer until cooked, about 15 minutes.
15 minutes
5
Serve with rice.