Medium
Haitian
Pain de Manioc
Cassava bread, a dense and chewy side.
65
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
20 min
Prep Time
45 min
Cook Time
65 min
Total Time
Ingredients (5 items)
2.00 lbs
Cassava
peeled, grated
0.50 cup
Coconut milk
0.25 cup
Sugar
2.00 tbsp
Butter
melted
0.50 tsp
Salt
Instructions (4 steps)
1
Mix grated cassava, coconut milk, sugar, butter, and salt.
2
Spread mixture into a greased baking dish.
3
Bake at 375°F for 45 minutes until golden.
45 minutes
4
Cool and slice.