Medium
Haitian
Kalalou
Okra stew with crab or pork, a slimy yet flavorful dish.
50
Total Minutes
6
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
35 min
Cook Time
50 min
Total Time
Ingredients (8 items)
2.00 cups
Okra
sliced
0.50 lb
Crab
or pork, cubed
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
2.00 tbsp
Tomato paste
1.00 tsp
Thyme
dried
2.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (4 steps)
1
Cook crab, onion, and garlic in oil.
8 minutes
2
Add tomato paste and 4 cups water.
3
Add okra and thyme, simmer 25 minutes.
25 minutes
4
Season and serve with rice.