Easy
Haitian
Pain Mais
Cornbread with a slightly sweet flavor.
40
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (7 items)
1.50 cups
Cornmeal
1.00 cup
All-purpose flour
0.50 cup
Sugar
2.00 tsp
Baking powder
0.25 cup
Butter
melted
2.00
Eggs
1.00 cup
Milk
Instructions (5 steps)
1
Mix cornmeal, flour, sugar, and baking powder.
2
Combine eggs, milk, and butter.
3
Mix wet and dry ingredients.
4
Pour into greased baking dish.
5
Bake at 375°F for 25 minutes.
25 minutes