Medium
Haitian
Tchaka
Hearty stew with corn, beans, and pork, a rustic dish.
110
Total Minutes
6
Servings
Gluten-Free
Cooking Times
60 min
Prep Time
50 min
Cook Time
110 min
Total Time
Ingredients (8 items)
1.00 cup
Dried corn
soaked overnight
1.00 cup
Red beans
soaked overnight
1.00 lb
Pork
cubed
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
1.00 tsp
Thyme
dried
2.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (5 steps)
1
Boil corn and beans until tender, 1 hour.
60 minutes
2
Cook pork, onion, and garlic in oil.
10 minutes
3
Add corn, beans, and 4 cups water.
4
Add thyme and salt, simmer 30 minutes.
30 minutes
5
Serve hot.