Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

1.00 cup Tamarind pulp
0.50 cup Sugar
or to taste
4.00 cups Water
2.00 tbsp Lime juice
fresh

Instructions (4 steps)

1
Boil tamarind in water for 10 minutes.
10 minutes
2
Strain to remove seeds and fibers.
3
Add sugar and lime juice, stir until dissolved.
4
Chill and serve over ice.
60 minutes