Easy
Haitian
Dous Makos
Layered fudge candy with chocolate and vanilla flavors.
30
Total Minutes
12
Servings
Vegetarian
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 can
Condensed milk
14 oz
1.00 cup
Sugar
0.25 cup
Cocoa powder
1.00 tsp
Vanilla extract
2.00 tbsp
Butter
Instructions (5 steps)
1
Combine condensed milk, sugar, and butter in a pot.
2
Cook over medium heat, stirring until thickened.
15 minutes
3
Divide mixture; add cocoa to half and vanilla to other half.
4
Layer mixtures in a greased pan.
5
Chill for 2 hours, then cut into squares.
120 minutes