Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (8 items)

2.00 cups All-purpose flour
1.00 cup Water
1.00 medium Onion
finely chopped
2.00 cloves Garlic
minced
1.00 Scotch bonnet pepper
finely chopped
2.00 tbsp Parsley
chopped
1.00 tsp Salt
2.00 cups Vegetable oil
for frying

Instructions (6 steps)

1
Mix flour, water, onion, garlic, Scotch bonnet, parsley, and salt into a batter.
2
Let batter rest for 15 minutes.
15 minutes
3
Heat oil to 350°F.
4
Drop spoonfuls of batter into hot oil.
5
Fry until golden, about 3 minutes per side.
6 minutes
6
Drain and serve with pikliz.