Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

3.00 Green plantains
peeled
2.00 cups Vegetable oil
for frying
1.00 tsp Salt

Instructions (6 steps)

1
Cut plantains into 1-inch slices.
2
Heat oil to 350°F.
3
Fry plantain slices for 3 minutes.
3 minutes
4
Remove, flatten with a press or plate.
5
Fry again until crispy, about 3 minutes.
3 minutes
6
Sprinkle with salt and serve.