Medium
Haitian
Legim
Hearty vegetable stew with meat, a comforting one-pot dish.
70
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
50 min
Cook Time
70 min
Total Time
Ingredients (10 items)
1.00 lb
Beef
cubed
1.00 medium
Eggplant
cubed
2.00 cups
Cabbage
chopped
2.00 medium
Carrots
sliced
1.00 cup
Spinach
chopped
1.00 large
Onion
chopped
3.00 cloves
Garlic
minced
2.00 tbsp
Tomato paste
1.00 tsp
Thyme
dried
2.00 tbsp
Olive oil
Instructions (5 steps)
1
Cook beef, onion, and garlic in olive oil.
10 minutes
2
Add tomato paste and 6 cups water, bring to boil.
3
Add eggplant, carrots, and thyme; simmer 20 minutes.
20 minutes
4
Add cabbage and spinach, cook 10 minutes.
10 minutes
5
Season and serve with rice.