Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (7 items)

1.00 lb Clams
cleaned
2.00 medium Tomatoes
chopped
2.00 tbsp Palm oil
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
2.00 cups Fish stock
0.50 tsp Chili flakes
optional

Instructions (4 steps)

1
Heat palm oil, Cook onion and garlic until fragrant.
5 minutes
2
Add tomatoes, cook until softened.
8 minutes
3
Add clams, fish stock, and chili flakes, simmer 15 minutes.
15 minutes
4
Season and serve with rice.