Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (5 items)

2.00 cups Rice
cooked
0.50 lb Shrimp
peeled, deveined
2.00 tbsp Palm oil
1.00 small Onion
chopped
1.00 small Green bell pepper
chopped

Instructions (4 steps)

1
Heat palm oil, Cook onion and bell pepper.
5 minutes
2
Add shrimp, cook until pink.
5 minutes
3
Add rice, stir-fry 5 minutes.
5 minutes
4
Season and serve.