Easy
Bissau-Guinean
Grilled Squid with Lemon
Tender squid marinated with lemon and chili, grilled for a smoky flavor.
45
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
35 min
Prep Time
10 min
Cook Time
45 min
Total Time
Ingredients (6 items)
1.00 lb
Squid
cleaned
3.00 tbsp
Lemon juice
fresh
2.00 tbsp
Palm oil
3.00 cloves
Garlic
minced
0.50 tsp
Chili flakes
optional
0.50 tsp
Salt
Instructions (4 steps)
1
Marinate squid with lemon juice, palm oil, garlic, chili flakes, and salt for 30 minutes.
30 minutes
2
Preheat grill to medium-high.
3
Grill squid 3-4 minutes per side.
8 minutes
4
Serve with rice or salad.