Medium
Bissau-Guinean
Shrimp and Okra Stew
A flavorful stew combining shrimp and okra with palm oil.
45
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (6 items)
1.00 lb
Shrimp
peeled, deveined
1.00 cup
Okra
sliced
2.00 tbsp
Palm oil
1.00 medium
Onion
chopped
1.00 medium
Tomato
chopped
2.00 cups
Fish stock
Instructions (4 steps)
1
Heat palm oil, Cook onion and tomato.
8 minutes
2
Add okra and shrimp, stir gently.
3
Add fish stock, simmer 20 minutes.
20 minutes
4
Season and serve with rice.