Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

2.00 cups Hibiscus leaves
chopped
2.00 tbsp Palm oil
1.00 medium Onion
chopped
1.00 medium Tomato
chopped
2.00 cups Water

Instructions (3 steps)

1
Heat palm oil, Cook onion and tomato.
8 minutes
2
Add hibiscus leaves and water, simmer 15 minutes.
15 minutes
3
Season and serve with fufu.