Easy
Bissau-Guinean
Plantain Fries
Crispy fried plantains, a popular snack or side dish.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (3 items)
2.00 large
Plantain
ripe, sliced
2.00 cups
Palm oil
for frying
0.50 tsp
Salt
Instructions (4 steps)
1
Peel and slice plantains into fries.
2
Heat palm oil to 350°F.
3
Fry plantains until golden, about 5 minutes.
5 minutes
4
Drain, sprinkle with salt, and serve.