Cooking Times

60 min
Prep Time
35 min
Cook Time
95 min
Total Time

Ingredients (6 items)

1.00 cup Black-eyed peas
soaked overnight
2.00 tbsp Palm oil
1.00 large Onion
chopped
2.00 medium Tomato
chopped
1.00 cup Spinach
chopped
3.00 cups Water

Instructions (5 steps)

1
Boil black-eyed peas until tender, about 45 minutes.
45 minutes
2
Heat palm oil, Cook onion and tomato.
8 minutes
3
Add peas and water, simmer 20 minutes.
20 minutes
4
Add spinach, cook 5 minutes.
5 minutes
5
Season and serve with rice.