Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (6 items)

1.00 cup Okra
sliced
2.00 medium Tomatoes
chopped
1.00 medium Onion
chopped
2.00 tbsp Palm oil
2.00 cups Fish stock
0.50 tsp Chili flakes
optional

Instructions (4 steps)

1
Heat palm oil, Cook onion until soft.
5 minutes
2
Add tomatoes, cook until softened.
8 minutes
3
Add okra and fish stock, simmer 15 minutes.
15 minutes
4
Add chili flakes, season, and serve with fufu.