Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (7 items)

1.50 lb White fish
filleted
1.00 cup Coconut milk
1.00 medium Red bell pepper
sliced
1.00 large Onion
sliced
2.00 medium Tomato
chopped
2.00 tbsp Palm oil
2.00 tbsp Lime juice

Instructions (4 steps)

1
Heat palm oil, Cook onion and bell pepper.
8 minutes
2
Add tomatoes, cook until soft.
8 minutes
3
Add fish and coconut milk, simmer 20 minutes.
20 minutes
4
Stir in lime juice, season, and serve with rice.