Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (7 items)

1.00 lb Shrimp
peeled, deveined
1.00 medium Cucumber
julienned
1.00 medium Onion
sliced
3.00 tbsp Lemon juice
fresh
2.00 tbsp Palm oil
0.50 tsp Chili flakes
adjust to taste
0.50 tsp Salt

Instructions (4 steps)

1
Heat palm oil, Cook onion until soft.
5 minutes
2
Add shrimp and cucumber, cook until shrimp is pink.
5 minutes
3
Add lemon juice, chili flakes, and salt.
4
Stir and serve over rice.