Medium
Guinean
Peanut Soup with Yam
Creamy peanut soup with yam chunks.
45
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (5 items)
0.50 cup
Peanut butter
natural
1.00 medium
Yams
cubed
1.00 medium
Onion
chopped
2.00 medium
Tomatoes
chopped
2.00 tbsp
Palm oil
Instructions (4 steps)
1
Cook onion and tomatoes in palm oil.
5 minutes
2
Add peanut butter, yams, and 3 cups water.
3
Simmer until yams are tender, 25 minutes.
25 minutes
4
Serve with fufu.