Cooking Times

20 min
Prep Time
110 min
Cook Time
130 min
Total Time

Ingredients (6 items)

2.00 lbs Beef feet
cleaned
1.00 lb Tripe
cleaned, chopped
1.00 cup Yuca
cubed
1.00 medium Onion
chopped
3.00 cloves Garlic
minced
0.25 cup Cilantro
chopped

Instructions (4 steps)

1
Boil beef feet and tripe in 8 cups water, 1.5 hours.
90 minutes
2
Add onion, garlic, and yuca, cook 20 minutes.
20 minutes
3
Season and garnish with cilantro.
4
Serve hot with tortillas.