Easy
Guatemalan
Garnachas
Crispy corn tortillas topped with shredded beef and pickled cabbage.
35
Total Minutes
12
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (7 items)
12.00
Corn tortillas
1.00 lb
Ground beef
1.00 cup
Cabbage
pickled
2.00 medium
Tomatoes
chopped
1.00 small
Onion
chopped
0.50 cup
Queso seco
crumbled
2.00 cups
Oil
for frying
Instructions (4 steps)
1
Fry tortillas until crispy, 2 minutes per side.
4 minutes
2
Cook beef with tomatoes and onion.
10 minutes
3
Top tortillas with beef, cabbage, and queso seco.
4
Serve immediately.