Cooking Times

30 min
Prep Time
60 min
Cook Time
90 min
Total Time

Ingredients (8 items)

2.00 cups Corn masa
1.00 lb Chicken breast
cooked, shredded
2.00 medium Tomatoes
chopped
1.00 small Onion
chopped
2.00 cloves Garlic
minced
12.00 Corn husks
soaked
2.00 tbsp Olive oil
1.00 tsp Salt

Instructions (5 steps)

1
Cook tomatoes, onion, and garlic into a sauce.
10 minutes
2
Mix masa with water and salt to form dough.
3
Place chicken and sauce on masa, wrap in husks.
4
Steam chuchitos for 1 hour.
60 minutes
5
Serve hot with salsa.