Easy
Grenadian
Coconut Dumplings
Soft dumplings cooked in coconut milk, served as a side or dessert.
30
Total Minutes
4
Servings
Vegetarian
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 cup
Flour
1.00 cup
Coconut milk
2.00 tbsp
Sugar
0.25 tsp
Nutmeg
0.50 cup
Water
Instructions (4 steps)
1
Mix flour, sugar, and nutmeg with water to form dough.
2
Shape into small balls.
3
Boil coconut milk, add dumplings, cook 15 minutes.
15 minutes
4
Serve warm.