Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (6 items)

2.00 cups Tannia
peeled, grated
0.50 cup Flour
1.00 tsp Baking powder
1.00 small Onion
finely chopped
1.00 Egg
2.00 cups Oil
for frying

Instructions (4 steps)

1
Mix grated tannia, flour, baking powder, onion, and egg.
2
Add water to form a thick batter.
3
Heat oil to 350°F, fry spoonfuls until golden.
8 minutes
4
Drain and serve with dipping sauce.