Medium
Grenadian
Banana Bread with Nutmeg
A moist banana bread infused with Grenadian nutmeg.
80
Total Minutes
8
Servings
Cooking Times
20 min
Prep Time
60 min
Cook Time
80 min
Total Time
Ingredients (6 items)
3.00
Ripe bananas
mashed
1.50 cups
Flour
0.75 cup
Sugar
0.50 cup
Butter
melted
2.00
Eggs
1.00 tsp
Nutmeg
grated
Instructions (5 steps)
1
Mix mashed bananas, sugar, butter, and eggs.
2
Combine flour and nutmeg, add to wet ingredients.
3
Pour into greased loaf pan.
4
Bake at 350°F for 60 minutes.
60 minutes
5
Cool and slice.