Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (6 items)

2.00 cups Flour
0.50 cup Butter
cold, cubed
1.00 cup Grated coconut
0.50 cup Sugar
1.00 Egg
0.50 tsp Nutmeg

Instructions (4 steps)

1
Mix flour and butter to form pastry dough.
2
Mix coconut, sugar, egg, and nutmeg for filling.
3
Roll dough, cut circles, and line tart molds.
4
Fill with coconut mixture, bake at 350°F for 25 minutes.
25 minutes