Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

2.00 lbs White fish fillets
cod or similar
1.00 cup Tomato sauce
1.00 medium Onion
sliced
0.25 cup Olive oil
2.00 tbsp Parsley
fresh, chopped

Instructions (4 steps)

1
Cook onion in olive oil until soft.
8 minutes
2
Place fish in a baking dish, cover with tomato sauce and onions.
3
Bake at 375°F for 25 minutes.
25 minutes
4
Garnish with parsley.