Easy
Greek
Fakes
Lentil soup with tomato and herbs.
60
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (5 items)
2.00 cups
Lentils
1.00 large
Onion
chopped
1.00 cup
Tomato sauce
0.25 cup
Olive oil
2.00
Bay leaves
Instructions (4 steps)
1
Cook onion in olive oil until soft.
8 minutes
2
Add lentils, tomato sauce, bay leaves, and 4 cups water.
3
Simmer until lentils are soft, about 45 minutes.
45 minutes
4
Season and serve with vinegar.