Easy
Greek
Taramosalata
Creamy fish roe dip, a Greek mezze classic.
15
Total Minutes
6
Servings
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (5 items)
0.25 cup
Fish roe
white tarama
4.00 slices
Bread
soaked, crusts removed
0.25 cup
Lemon juice
0.50 cup
Olive oil
0.50 small
Onion
grated
Instructions (4 steps)
1
Soak bread in water, squeeze dry.
10 minutes
2
Blend bread, fish roe, lemon juice, and onion.
3
Slowly add olive oil while blending until smooth.
4
Serve with pita or vegetables.