Easy
Greek
Fava
Creamy yellow split pea dip, a Santorini specialty.
60
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
50 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00 cup
Yellow split peas
1.00 medium
Onion
chopped
0.25 cup
Olive oil
2.00 tbsp
Lemon juice
0.50 tsp
Salt
Instructions (4 steps)
1
Boil split peas until soft, about 45 minutes.
45 minutes
2
Cook onion in olive oil until soft.
8 minutes
3
Blend peas, onion, lemon juice, and salt until smooth.
4
Serve with a drizzle of olive oil.