Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (4 items)

0.50 lb Kefalotyri cheese
sliced
0.50 cup Flour
0.25 cup Olive oil
for frying
2.00 tbsp Lemon juice

Instructions (4 steps)

1
Dredge cheese slices in flour.
2
Heat olive oil in a pan over medium-high heat.
3
Fry cheese until golden on both sides, about 2 minutes per side.
4 minutes
4
Drizzle with lemon juice and serve hot.