Cooking Times

30 min
Prep Time
50 min
Cook Time
80 min
Total Time

Ingredients (7 items)

1.00 lb Phyllo dough
2.00 lbs Spinach
fresh, chopped
1.00 cup Feta cheese
crumbled
1.00 medium Onion
chopped
2.00 Eggs
beaten
0.50 cup Olive oil
2.00 tbsp Dill
fresh, chopped

Instructions (5 steps)

1
Cook onion and spinach until wilted, cool.
10 minutes
2
Mix spinach, feta, eggs, and dill.
3
Layer phyllo in a greased pan, brushing each with oil.
4
Spread spinach mixture, top with more phyllo.
5
Bake at 350°F for 40 minutes until golden.
40 minutes