Medium
Ghanaian
Mpotompoto with Chicken
Yam porridge with chicken.
60
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00 lb
Yam
cubed
0.50 lb
Chicken
cut into pieces
2.00 tbsp
Palm oil
1.00 medium
Onion
chopped
2.00 medium
Tomatoes
chopped
Instructions (4 steps)
1
Cook onion in palm oil.
5 minutes
2
Add chicken and tomatoes, cook for 10 minutes.
10 minutes
3
Add yam and water, simmer for 30 minutes.
30 minutes
4
Serve hot.