Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 cup Millet flour
0.50 lb Spinach
chopped
2.00 tbsp Palm oil
2.00 medium Tomatoes
chopped
1.00 medium Onion
chopped

Instructions (3 steps)

1
Cook millet flour with water into a dough, about 15 minutes.
15 minutes
2
Cook onion in palm oil, add tomatoes and spinach, cook for 15 minutes.
15 minutes
3
Serve kpala with stew.