Medium
Ghanaian
Red Red
Bean stew with palm oil.
80
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
65 min
Cook Time
80 min
Total Time
Ingredients (5 items)
1.00 cup
Black-eyed peas
soaked
0.25 cup
Palm oil
2.00 medium
Tomatoes
chopped
0.00 medium
Onion
chopped
1.00 tsp
Ginger
grated
Instructions (4 steps)
1
Boil beans until tender, about 45 minutes.
45 minutes
2
Cook onion and ginger in palm oil, add tomatoes.
10 minutes
3
Add beans, simmer for 20 minutes.
20 minutes
4
Serve with fried plantain.