Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (2 items)

2.00 lb Plums
pitted
0.25 cup Sugar
optional

Instructions (4 steps)

1
Cook plums until soft, about 15 minutes.
15 minutes
2
Blend plums into a puree, add sugar if desired.
5 minutes
3
Spread puree thinly on a tray, dry in sun for 2 days.
2880 minutes
4
Roll and store.