Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 lb Green beans
trimmed
0.50 cup Walnuts
ground
0.25 cup Coriander
chopped
2.00 cloves Garlic
minced
1.00 tbsp Vinegar

Instructions (4 steps)

1
Boil green beans until tender, about 10 minutes.
10 minutes
2
Blend walnuts, coriander, garlic, and vinegar into a paste.
5 minutes
3
Toss beans with paste, chill for 30 minutes.
30 minutes
4
Serve cold with bread.