Medium
Gambian
Chicken Plasas
Cassava leaf stew with chicken.
55
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (5 items)
1.00 lb
Cassava leaves
chopped
1.00 lb
Chicken
cut into pieces
2.00 tbsp
Palm oil
1.00 medium
Onion
chopped
0.50 tsp
Salt
Instructions (4 steps)
1
Boil cassava leaves for 10 minutes, drain.
10 minutes
2
Cook onion in palm oil, add chicken.
10 minutes
3
Add leaves and salt, simmer for 20 minutes.
20 minutes
4
Serve with rice.