Easy
Gabonese
Cassava Fritters
Savory fried cassava balls, a street food favorite.
25
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 lb
Cassava
peeled, grated
1.00 small
Onion
finely chopped
0.50 cup
Flour
2.00 cups
Oil
for frying
0.50 tsp
Salt
Instructions (4 steps)
1
Mix grated cassava, onion, flour, and salt into a dough.
2
Form into small balls.
3
Fry in hot oil until golden, about 5 minutes.
5 minutes
4
Drain and serve hot.