Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 lb Wild spinach
chopped
0.50 lb Smoked fish
1.00 medium Onion
chopped
2.00 tbsp Palm oil
0.50 tsp Salt

Instructions (4 steps)

1
Boil spinach for 10 minutes, drain.
10 minutes
2
Cook onion in palm oil, add fish.
5 minutes
3
Add spinach and salt, simmer for 15 minutes.
15 minutes
4
Serve with fufu.