Easy
Finnish
Siikliperunat
Finnish new potatoes with dill and butter.
25
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (4 items)
2.00 lb
New potatoes
small
2.00 tbsp
Butter
2.00 tbsp
Dill
chopped
0.50 tsp
Salt
Instructions (3 steps)
1
Boil potatoes in salted water until tender, about 15 minutes.
15 minutes
2
Drain, toss with butter and dill.
3
Season with salt, serve warm.