Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (7 items)

3.00 cups All-purpose flour
1.00 cup Milk
warm
0.25 cup Sugar
2.00 tsp Yeast
active dry
0.25 cup Butter
melted
1.00 Egg
2.00 cups Oil
for frying

Instructions (5 steps)

1
Dissolve yeast in warm milk, let sit for 5 minutes.
5 minutes
2
Mix flour, sugar, egg, and butter, add yeast mixture, knead.
10 minutes
3
Let dough rise for 1 hour.
60 minutes
4
Shape into balls, fry in 350°F oil for 3 minutes per side.
6 minutes
5
Roll in sugar, serve warm.