Medium
Fijian
Fijian Papaya Curry
Indo-Fijian curry with green papaya and coconut milk.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (8 items)
1.00 lb
Green papaya
peeled, cubed
1.00 cup
Coconut milk
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
1.00 tbsp
Ginger
grated
2.00 tbsp
Curry powder
2.00 tbsp
Vegetable oil
1.00 tsp
Salt
Instructions (4 steps)
1
Heat oil, Cook onion, garlic, and ginger until fragrant.
5 minutes
2
Add curry powder, cook for 1 minute.
1 minutes
3
Add papaya and coconut milk, simmer for 20 minutes.
20 minutes
4
Season with salt, serve with rice.