Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (4 items)

2.00 cups All-purpose flour
0.75 cup Coconut milk
0.50 tsp Salt
2.00 tbsp Vegetable oil
for cooking

Instructions (4 steps)

1
Mix flour, salt, and coconut milk into a dough.
2
Knead until smooth, rest for 20 minutes.
20 minutes
3
Divide into balls, roll into flat rounds.
4
Cook on a hot skillet with oil, 2 minutes per side.
4 minutes